Alston Izixhobo

Ubuchwephesha beBeer & neWayini kunye nesiselo
3BBL 5BBL 7BBL isiXhobo soBuchule sokuBisa utywala

3BBL 5BBL 7BBL isiXhobo soBuchule sokuBisa utywala

Inkcazelo emfutshane:

I-Alstonbrew Pab & Nano Brewery yenzelwe ukubilisa ibhiya yobugcisa kwinqanaba elincinci ngenjongo yokuthengisa i-nanobrewery, i-microbrewery, i-brewpub, i-taproom kunye nevenkile yokutyela.
Nokuba umntu oqalayo uya kukufumanisa kulula ukwenza iibhiya ezizeleyo ezibalaseleyo ezifana ne-Ale, iLager, iStout, i-IPA, njl.
I-Alstonbrew inikezela ngezisombululo ezipheleleyo zokujika ezibandakanya ukucola i-malt, ukufudumeza, ukulawula, ukufakela, uqeqesho kunye neeresiphi zebhiya.


Iinkcukacha zeMveliso

Iithegi zeMveliso

Inkcazo

Inkqubo nganye ye-pub brewery eyilwe liqela le-Alston ilandela iresiphi ekhethekileyo yokwenza utywala kunye nomkhwa wokusela utywala.
Ukulandela ukhetho lwesakhiwo kunye nokuhlobisa, i-brewhouse inokudibaniswa kakuhle kunye nesitayela esipheleleyo.
I-Brewhouse inokuba ne-copper cladding, yonke inkqubo inokudityaniswa njenge-dixed kunye ne-commissionaed phambi kokuthutha, enceda ukugcina iindleko ezininzi zabasebenzi kunye nokunciphisa ixesha lofakelo kwisiza.
Sikhathalela ngakumbi malunga neenkcukacha zenkqubo yotywala obunjalo, ixesha elichanekileyo kunye nomgangatho uhlala uphambili kunye nesiseko seprojekthi nganye egqibeleleyo.
Ngale nto sizisa bonke abalandeli bebhiya yobuchwephesha abanamava abalaseleyo asuka kwibhiya yobuchwephesha kunye nokwenza utywala.
Inkqubo yokuthengisa utywala ye-pub yenzelwe kanye njengesicelo esisisiseko sokwakha kwaye ifezekisa isicelo sokuvelisa ngokugqibeleleyo.Uqwalaselo olusisiseko lwahlulwe kwisitayile esiqhelekileyo saseJamani isitya esithathu okanye isimbo sase-US isikhephe esibini.
Iparameter esisiseko inesithuba esincinci esihlalayo, i-compact layout kunye nokuguquguquka.Umsebenzi ulula kwaye ulula, kunye neemodeli ezahlukeneyo, umboniso mhle.
Kukwakho neenketho ezininzi zoqwalaselo olulungiselelweyo.Inkqubo yokwenziwa kwebhiya ilungile kukhetho lweehotele, ii-pubs, ii-micro breweries kunye neeresityu njl.

Iimbonakalo

&Uyilo lwemodyuli, unyawo olubambeneyo.
&Udibaniso phakathi nendawo kunye nenkqubo yokwenza utywala.
&Ilula, ukusebenza okulula kodwa isisombululo esigqibeleleyo sokuqinisekisa umgangatho ozinzileyo webhiya.
&Isixokelelwano esidityaniswe kwangaphambili ukulungiselela ukufakwa lula.
&Ngalo lonke ixesha ulandela umgaqo wolawulo lwasekhaya.
&Ibhalansi elungileyo phakathi kotyalo-mali kunye nengeniso yexesha elizayo esekelwe kuhlahlo lwabiwo-mali olunyiniweyo.

Uqwalaselo

Umthamo: 3HL 5HL 10HL Okanye 3BBL 5BBL 10BBL okanye ngokwezifiso.
Indlela yokufudumeza: Umphunga (ucetyiswa), Umlilo othe ngqo, Into yoMbane.

Ngokwemikhwa yokusetyenziswa kwabathengi kunye neemfuno zotywala, sahlula-hlula ukucudisa ngokwezi ndidi zilandelayo:
Brewhouse:
Inkqubo edityanisiweyo(itanki ebilayo yokucudisa, i-lauter ephezulu kunye ne-whirlpool esezantsi)
Isitya esi-2(itanki yokumasa/ilauter, iketile/ itanki ye-whirlpool),
Isitya esi-3(i-mash tun, itanki yokulahla, iketile/ itanki yewhirlpool);

Kuyinto eguquguqukayo ukwenza i-decoction okanye inkqubo yokuxutywa kwe-infusion.Indlu yotywala iyonke ilingana neplatto yebhiya ngqo / umxhuzulane ovela kumxumi.
Inkqubo yonke ihlangene kwaye kulula ukuyifaka.


  • Ngaphambili:
  • Okulandelayo: